These edible markers from Jewem are perfect for decorating cookies, Easter eggs, and so much more. They’re incredibly easy to use and make a fantastic gift for both beginner and experienced bakers.
Read MoreThis rich Turkey Gravy Cream Cheese spread is delicious on a turkey leftovers sandwich or served as a dip for crackers or chips.
Read MoreThis low carb turkey pot pie was made from Thanksgiving turkey leftovers. The crust is so delicious and definitely does not taste low carb!
Read MoreOne of my favorite dishes for after Thanksgiving is this fantastic turkey vegetable soup. I start making the stock the night of Thanksgiving as it stews overnight and the soup the next day. I also do these turkey stock ice cubes for adding flavor to other dishes.
Read MoreThese cheesecake bites are an easy party bring as we enter holiday season.
Read MoreHomemade fudge over the holidays takes me back to childhood. My Aunt Joan makes this homemade fudge of various flavors around Christmas time. The stuff just melts in your mouth! This year, I made a bunch of fudge to share with friends and family.
Read MoreThis Turkey Leftovers Carbonara is the perfect five star meal to make with your holiday turkey leftovers.
Read MoreThe combination of melted brie, pomegranate seeds, and sprinkle of lemon zest, makes a great appetizer for the holidays!
Read MoreCreating, eating and sharing great food.
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