4th of July Easy No-Bake Mini Trifles
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If you’re looking for the ultimate crowd-pleasing dessert this weekend, these 4th of July Easy No-Bake Mini Trifles are it. Oh and these trifles are super easy to make!
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Raspberry Mousse Cups
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I love these Heavenly Raspberry Mousse Cups! They are the ultimate crowd-pleaser for any party, but especially an outdoor summer party. They strike the perfect balance between tart berry flavor and rich, velvety cream, all while looking stunning in individual dessert cups.
Read MoreEaster Brunch Salad
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Some salads are just here for the greens, but this one shows up with full Easter energy. It’s bright, fresh, a little indulgent, and built around the most classic spring duo of all time: ham and eggs. (Pancetta totally counts — it’s the chic, brunch‑appropriate cousin.)
Read MoreCaprese Skewer Appetizers
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Need to bring a party appetizer but don't have a lot of time for complicated cooking? This skewered version of a Caprese salad is always a party hit and it's so easy.
Read MoreTuna Tartini
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Today, my local grocer had fresh, sashimi grade tuna and ripe avocados. I took that as a sign to make this appetizer. And I love these steel martini glasses. They make such a great little bowl!
Read MoreTaste & Toast in Walnut Creek with Wine Hardware & McGrail Vineyards
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Delecticious joined Wine Hardware and McGrail Vineyards for this year’s Taste & Toast event, hosted by the Walnut Creek Education Foundation K-12, in downtown Walnut Creek, California. Dozens of local food and wine establishments participated, making it a vibrant, community‑filled night.
Read MorePan Seared Romaine Caesar Salad
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Sometimes the smallest twist can make a classic feel brand new, and that’s exactly what happens when you give romaine a quick sear. A little heat softens the edges, adds a hint of smokiness, and turns an everyday Caesar into something a bit more fun. You can do it right in a skillet, or take it outside and grill the romaine instead — perfect as we head into grilling season.
Read MoreClassic Guacamole
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The key to great guacamole is fresh ingredients — ripe avocados, lime, a little heat, crunchy onions. This is what you want when you’re craving guac that tastes like it was made right at the table.
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