This is how the Susans (myself and friend, Susan Collins) do a Rutherford Hill Winery tasting in Napa County when it’s absolutely pouring outside! You should go. Ask for Kamran — he gave us each warm blankets, poured for us, and made our afternoon educational and wonderful!
Holiday Fudge that Melts in Your Mouth
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Homemade fudge over the holidays takes me back to childhood. My Aunt Joan makes this homemade fudge of various flavors around Christmas time. The stuff just melts in your mouth! This year, I made a bunch of fudge to share with friends and family.
Read MoreMelted Brie with Pomegranate Seeds Toast
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The combination of melted brie, pomegranate seeds, and sprinkle of lemon zest, makes a great appetizer for the holidays!
Read MoreCheesy Spicy Low Carb Crackers
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I’m experimenting with a new Paleo-friendly, low carb flour mix: Bob’s Red Mill Paleo Baking Flour. My first experiment -- these super yummy cheesy crackers have a nice spicy bite!
Read MoreBrooke’s Birthday Cake Pops
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It was such a fun birthday party for Brooke and I made 100 cake pops for the celebration! Red Velvet Cake with Chocolate coating and Yellow Cake Orange Essence with White Chocolate coating.
Read MoreCreamy Cheesy Lobster Dip
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We’re having a small 49ers playoff game party, I found this ridiculously delicious Creamy Cheesy Lobster Dip from Ask Chef Dennis’ blog. I will definitely make this again!
Read MoreCamembert Baked with Maple Bacon Onion Jam
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This is the easiest, most decadent appetizer; and perfect for the holidays. Maple Bacon Onion Jam paired with Camembert cheese and baked to a melty deliciousness.
Read MoreAlmond Wafers Featuring the Dusting Wand
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Yummy light almond wafers with powdered sugar — fantastic by themselves or with ice cream! And this little dusting wand is awesome! A twist of the handle opens the ball part and in goes the powdered sugar. Then shake, shake, shake!
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