5 Tacos & Beers
/Quesabirria and steak taco at 5 Tacos & Beers in Walnut Creek, California. Delicious and our server, James, was fantastic!
Read MoreSteak Salad with Blue Cheese
/This sort of deconstructed iceberg wedge salad uses steak in place of bacon. Also, I recommend using a home made salad dressing which makes a big difference! Find it in the Ingredients Section below.
Read More5 Tacos & Beers Margarita
/A new favorite lunch spot, 5 Tacos & Beers in Walnut Creek, makes great margaritas!
Read MoreSmoked Salmon & Cream Cheese Wrap
/This wrap is the kind of lunch that feels a little fancy, a little fun, and totally doable on a busy day. Soft tortilla, creamy dill‑y cream cheese, silky smoked salmon, crunchy cucumber — it’s fresh, it’s bright, and honestly just delicious. Perfect for a quick family lunch or packed it up for a picnic or a party.
Read MoreSlow Roasted Cherry Tomatoes Preserved in Olive Oil
/I was looking for a roasted tomato recipe to go with truffle burrata cheese to make crostini and found this from heartbeetkitchen.com. I love it because the roasted tomatoes are preserved in olive and will keep for some time for other uses.
Read MoreScrambled Eggs With Roasted Peppers, Cheese and Green Onions
/Simple scrambled eggs sometimes hit the spot. The ingredients options are endless, but in this case I used roasted red peppers, green onion and shredded mozzarella cheese. Yummy!
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