Muffuletta & Grilled Cheese Hybrid
/This Muffuletta–meets–Grilled Cheese hybrid is off‑the‑charts delicious. The tangy olive tapenade, savory Italian meats, melty provolone, and buttery sourdough come together in one serious flavor bomb.
Read MoreThis Muffuletta–meets–Grilled Cheese hybrid is off‑the‑charts delicious. The tangy olive tapenade, savory Italian meats, melty provolone, and buttery sourdough come together in one serious flavor bomb.
Read MoreThis is my personal favorite of the Delecticious gourmet toast recipes. I brought some sardine tins back from my recent trip to Portugal. And why not make them the main star in a gourmet toast? Absolutely delicious!
Read MoreI’ll take a French dip sandwich any day, but on a cold winter afternoon it just hits perfectly. That rich, steamy au jus is the real star of the show — one dunk and you’re basically wrapped in a cozy food hug.
Read MoreThis stuffed acorn squash is the kind of cozy dish that makes winter feel downright delicious. The roasted squash — a seasonal favorite — becomes the perfect vessel for a savory filling of ground beef and vegetables. Smoky paprika, a zing of horseradish, and the earthy fragrance of fresh sage come together for the perfect bite.
Read MoreThis rich herb cream cheese spread is irresistibly creamy and flavorful, perfect for slathering on gourmet toast creations or pairing with crisp crackers.
Read MoreDepending on how your turkey drippings turn out, you can fine‑tune the flavor of your gravy. If it’s too salty, add a splash of water to mellow it out. If it needs more depth, stir in some chicken broth and season with a little salt and pepper until it tastes just right.
Read MoreYesterday I hosted a Friendsgiving dinner. It was a great meal, in no small part due to this fantastic roasted turkey.
Read MoreThese buttery, cheesy mashed potatoes were a star at our Friendsgiving dinner party tonight. Shredded Cheddar Gruyere and a little horseradish give a delicious twist to this traditional side.
Read MoreCreating, eating and sharing great food.
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