Low Carb Chicken Chow Mein
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Spaghetti Squash is an excellent and delicious low carb alternative to noodles. That’s what I used here to make this low carb version of Chicken Chow Mein.
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Roasted Red Pepper Cheese & Heirloom Tomato Toast
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For this toast I used roasted red peppers instead of pimentos in the spread and an asiago cheese sour dough bread. Yum!
Read MoreFresh Tahoe Trout
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Our neighbor, Bill, gave us a trout from his morning catch! Fortunately, he had already cleaned it. :P So, all I had to do was figure out the best way to cook it. Here’s how it turned out.
Read MoreCaprese Salad a la Capisce?
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My new take on Caprese Salad is an adaptation from our favorite Tahoe local Italian restaurant: Capisce? Everything is bigger! Big slices of fresh tomato, fresh mozzarella, fresh basil… yum!
Read MoreCalifornia Chicken Caesar Salad
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Avocado, tomato, and bacon give this classic Caesar Salad a California twist. It’s my new favorite for lunch!
Read MoreRoasted Pork Tenderloin with Au Jus
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This Pork Tenderloin with Au Jus is a surprisingly easy recipe. Perfect for when you want to do something special on a weekday after a long workday.
Read MoreLow Carb Cheese Stuffed Meat Loaf
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I’ve experimented with countless keto and low‑carb meatloaf recipes over the years, and this one brings together the best of them all. Think crispy bacon on top, gooey fresh mozzarella tucked inside — yes, please! Sautéed mushrooms and shallots add depth of flavor while keeping the loaf tender and moist.
Read MoreRoasted Asparagus with Red Pepper Puree
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This so easy roasted asparagus with red pepper puree is incredibly delicious! I promise you it is truly one of the best side dishes ever!
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