Tuna Tartare Avocado Cups with Chipotle Aioli
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OMG, this tasty appetizer is a dream for those of us who love The Amazing Avocado!
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Lettuce-less Salad
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This lettuce-less salad is a great complement to any main course. Or add some protein and make it your main course. Salmon or shrimp make great toppers.
Read MoreLunch Time Lettuce Wrap Tacos
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A mini lettuce wrap taco bar makes one of our favorite low-carb, easy and fun lunch time options. The taco bar is also a great option for hosting a little happy hour with margaritas!
Read MoreShrimp on a Stick
/A new favorite simple low-carb dinner.
How to:
Skewer fresh shrimp and brush with butter (season with garlic or else, of you like). Cook on oiled grill pan over medium high heat until white through and shrimp begin to brown. At the same time, use a wok pan and cook onions, mushrooms and peppers in sesame oil, medium high, until soft-ish (your preference). Salt and pepper to taste. Enjoy!
Baked Cajun Catfish
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This baked twist on pan-fried (not quite blackened) catfish is delicious, easy and low-carb. All of our favorite characteristics for a tasty, healthy work-night meal!
Read MoreQuatre Quarts Breakfast Cake (or Pound Cake)
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I learned to make this cake on a visit to Paris a few years ago. It’s commonly served as a breakfast cake and you can find it in most Parisian cafes.
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Smoked Salmon Zucchini Mini Cups
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Zucchini is such an awesome vessel for so many low-carb treats. I've been playing with zucchini cups as a great little appetizer dish. The goal here was a quick, easy and tasty summer appetizer.
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