California Chicken Caesar Salad
/Avocado, tomato, and bacon give this classic Caesar Salad a California twist. It’s my new favorite for lunch!
Read MoreAvocado, tomato, and bacon give this classic Caesar Salad a California twist. It’s my new favorite for lunch!
Read MoreI’ve experimented with countless keto and low‑carb meatloaf recipes over the years, and this one brings together the best of them all. Think crispy bacon on top, gooey fresh mozzarella tucked inside — yes, please! Sautéed mushrooms and shallots add depth of flavor while keeping the loaf tender and moist.
Read MoreThis so easy roasted asparagus with red pepper puree is incredibly delicious! I promise you it is truly one of the best side dishes ever!
Read MoreThe Drunken Shrimp dish at Izzy's -- a favorite SF steakhouse in the Marina neighborhood is outstanding. Last night, I took a stab at replicating the recipe. The result was fantastic! The secret ingredient (per my source at Izzy’s)? Anchor Steam.
Read MoreI’m experimenting with a new Paleo-friendly, low carb flour mix: Bob’s Red Mill Paleo Baking Flour. My first experiment -- these super yummy cheesy crackers have a nice spicy bite!
Read MoreOur apartment in San Francisco does not have an outdoor area where we can BBQ. This oven cooked version of BBQ ribs is perfect for city apartments. It’s easy and so tender and delicious!
Read MoreThese days, to minimize trips to the grocery store, I’m keeping things like frozen vegetables and jarred sauces in my fridge and pantry. This chicken dinner was perfect for a quick, yummy meal while Michael and I continue to shelter-in. Stay safe and healthy, everyone!
Read MoreThis low-carb crust is thin, tasty and a little bit crisp. You would never know it was made mostly of cauliflower!
Read MoreCreating, eating and sharing great food.
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