Bacon Shallots Grilled Cheese Sandwich

This grilled cheese combination of bacon jam, thin sliced shallots, slices of bacon and two cheese flavors - smoked gouda and sharp cheddar - is off the charts delicious!

Yield: 2

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Bacon Shallots Grilled Cheese Sandwich

Prep time: 8 MinCook time: 6 MinTotal time: 14 Min

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Ingredients

• 2 slices sour dough bread (I used an asiago cheese flavored bread)
• Mayonnaise
• 1 tablespoon butter
• 1 1/2 tablespoons bacon jam (recipe here)
• 3 slices of bacon, cooked to desired level of crispyness
• 1/2 tablespoon thinly sliced shallots
• 2 slices smoked gouda
• 2 slices sharp cheddar

Instructions

1. Spread each bread slice with mayonnaise.
2. Turn one of the slices over and spread the bacon jam over it.
3. Lay the thin slices shallots over the jam.
4. Then layer the gouda cheese, bacon and cheddar and top with the other slice of bread, mayo facing outward.
5. Melt the butter in a cast iron or non-stick pan at medium-low heat.
6. Once it's heated, set the sandwich in the pan and put the the lid on it. In about 3 minutes, or once the bread browns nicely on the bottom, turn it over for another 3 minutes.
7. Cut it in half and dive in!

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