Fun with Cob Corn & Artisan Salts
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Tonight we had a little artisan salt tasting. Fresh steamed corn on the cob is thoroughly buttered, of course. It serves as the perfect platform for the tasting.
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Zucchini Carpaccio
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Zucchini Carpaccio is the perfect side for these summer evening meals.
Read MorePrime Rib Roast With Au Jus
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It was really fun trying a beef roast for the first time ever! I got a nice Prime Rib Roast from our local grocer. And made up a super yummy Rub and Au Jus to go with.
Read MoreLettuce-less Summer Salad
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This lettuce-less salad is a great summer-time complement to any main course. Or add some protein and make it your main course. Salmon or shrimp make great toppers.
Read MoreShrimp & Scallops in a Creamy White Wine Sauce
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This creamy white wine sauce really compliments the flavors of the shrimp, scallops and fresh corn! And, bonus, this dish is ready in about 30 minutes!
Read MoreSmoked Salmon Zucchini Mini Cups
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Zucchini is such an awesome vessel for so many low-carb treats. I've been playing with zucchini cups as a great little appetizer dish. The goal here was a quick, easy and tasty summer appetizer.
Read MoreCrispy Chicken
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This recipe was inspired by the Crispy Sonoma Chicken Breast at Bistro Aix, our favorite local restaurant. It was delicious!
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